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+1°P for each 2PLN
For each 2 PLN spent on a booking
you will receive 1 PAYBACK point
Hop Inn Nakhon Pathom provides air-conditioned accommodation in Nakhon Pathom. This 2-star hotel offers a 24-hour front desk. The hotel features both free WiFi and free private parking. At the hotel, the rooms have a desk, a flat-screen TV, a private bathroom, bed linen and towels. All rooms will provide guests with a fridge. The nearest airport is Don Mueang International Airport, 72 km from Hop Inn Nakhon Pathom.
Guests are required to show a photo identification and credit card upon check-in. Please note that all Special Requests are subject to availability and additional charges may apply. Guests under the age of 18 can only check in with a parent or official guardian.
WiFi is available in all areas and is free of charge.
Free private parking is possible on site (reservation is not needed).
Pets are not allowed.
Children of any age are allowed.
You haven't added any cots.
You haven't added any extra beds.
Parking, 24-hour front desk, Non-smoking rooms, Facilities for disabled guests, Free parking, Internet services, Lift, WiFi, Free WiFi, Non-smoking throughout, Air conditioning, Daily housekeeping, Parking on site, Private parking, WiFi available in all areas, Wheelchair accessible, Toilet with grab rails, Higher level toilet, Lower bathroom sink, Emergency cord in bathroom, Visual aids: Tactile signs, Key card access, Security alarm, Smoke alarms, CCTV in common areas, CCTV outside property, Fire extinguishers, Use of cleaning chemicals that are effective against Coronavirus, Linens, towels and laundry washed in accordance with local authority guidelines, Guest accommodation is disinfected between stays, Physical distancing in dining areas, Staff follow all safety protocols as directed by local authorities, Shared stationery such as printed menus, magazines, pens, and paper removed, Process in place to check health of guests, First aid kit available, Cashless payment available, Physical distancing rules followed, Screens or physical barriers placed between staff and guests in appropriate areas, All plates, cutlery, glasses and other tableware have been sanitized, Thermometers for guests provided by property, Face masks for guests available