Chalet Bora

Accomodation

Located just 30 km from The Wooden Church of Poienile Izei, Chalet Bora provides accommodation in Vişeu de Jos with access to a garden, barbecue facilities, as well as a shared kitchen. The 3-star guest house features mountain views and is 18 km from The Wooden Church of Ieud. There is a sun terrace and guests can make use of free WiFi and free private parking. At the guest house, some units have a private entrance, dining area, fireplace and oven. Some of the units include a cable flat-screen TV, a fully equipped kitchen with a dishwasher, and a private bathroom with a shower and a hair dryer. For guests with children, the guest house features a children's playground. Guests can also warm themselves near outdoor fireplace after a day of skiing. Bârsana Monastery is 34 km from Chalet Bora. The nearest airport is Maramureș International Airport, 109 km from the accommodation.

Managed by a private host

WiFi is available in the hotel rooms and is free of charge.
Free private parking is possible on site (reservation is not needed).
Pets are not allowed.
Children of any age are allowed. Children up to and including 5 years old stay for free when using an existing bed. Children from 6 years old to 17 years old stay for 35 lei per person per night when using an existing bed. You haven't added any cots. You haven't added any extra beds. Supplements are not calculated automatically in the total costs and will have to be paid for separately during your stay.

Facilities

Parking, Sauna, Garden, Terrace, Non-smoking rooms, Skiing, Family rooms, Free parking, Internet services, Children's playground, Hot tub/Jacuzzi, Hiking, BBQ facilities, Heating, WiFi, Free WiFi, Non-smoking throughout, Designated smoking area, Sun terrace, Shared kitchen, Shared lounge/TV area, Evening entertainment, Water park, Parking on site, Private parking, Board games/puzzles, Badminton equipment, Outdoor furniture, Picnic area, Outdoor fireplace, Walking tours, CCTV outside property, Fire extinguishers, Physical distancing in dining areas, Staff follow all safety protocols as directed by local authorities, Shared stationery such as printed menus, magazines, pens, and paper removed, Hand sanitizer in guest accommodation and key areas, Physical distancing rules followed, All plates, cutlery, glasses and other tableware have been sanitized