"Pros: Layout of hotel was very well designed with sea facing rooms and several little intimate sitting areas around the poolside, many with possibility of serve yourself soft drinks and books to borrow. Staff were all very friendly and helpful - in particular Vikash, Sous Chef gave helpful advice on different meals which he prepared - all very tasty. Among the serving staff Jasraj was outstanding with his big welcome and smiling, willing service. Cons: Variety of desserts was rather limited and repetitive." ~David