"Pros: Antonello is an exceptional host. He was very attentive and loves to talk about the history of the property. He's very passionate about farming and he'll gladly show you all around the garden if you're interested. His son Francesco was also friendly and welcoming.
The breakfast was exceptional. We are both gluten and dairy intolerant, and they went above and beyond to accommodate us. We loved the salad made with fresh vegetables straight from the garden.
The room was cozy, and the historic building was a beautiful and interesting place to spend the night. We loved it." ~Dennis
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