"Pros: The whole place is a wonderful ancient monastery converted into a quiet and restful hotel. The rooms are simple but well planned. The dining room is the old refectory with a frescoed vaulted ceiling. At breakfast Gregorian chants play softly in the background. Food is carefully made but portions are a bit skimpy. Cons: Just inside the front door is the original well-worn stone threshold. It is an unexpected tripping hazard. Be careful! Also;. the hotel is hidden several kilometers from the city center in a quiet residential neighborhood and is hard to find," ~Peter

"Pros: Everything was perfect, from the location and facilities, through the easiness of check-in to super friendly hosts and amazing coffee!" ~Agnieszka