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+1°P for each 2PLN
For each 2 PLN spent on a booking
you will receive 1 PAYBACK point
Located in Balatonakali, 14 km from Tihany Abbey and 45 km from Sümeg Castle, Apartment Junglans 3 by Interhome offers a garden and air conditioning. This beachfront property offers access to a terrace. Private parking can be arranged at an extra charge. The 1-bedroom apartment comes with a living room with a TV with cable channels, a fully equipped kitchen with a dishwasher and oven, and 1 bathroom with bath. The accommodation is non-smoking. Inner Lake of Tihany is 15 km from the apartment, while Annagora Aquapark is 15 km away. The nearest airport is Hévíz–Balaton Airport, 63 km from Apartment Junglans 3 by Interhome.
Please inform Apartment Junglans 3 by Interhome in advance of your expected arrival time. You can use the Special Requests box when booking, or contact the property directly with the contact details provided in your confirmation. Please note that the full amount of the reservation is due before arrival. Interhome will send a confirmation with detailed payment information. After full payment is taken, the property's details, including the address and where to collect keys, will be emailed to you. 1 Babycot available, free of charge.
WiFi is available in all areas and charges are applicable.
Private parking is possible at a location nearby (reservation is not possible) and charges may be applicable.
Pets are not allowed.
Children of any age are allowed.
You haven't added any cots.
You haven't added any extra beds.
Parking, Garden, Non-smoking rooms, Internet services, BBQ facilities, Horse riding, WiFi, Non-smoking throughout, Air conditioning, Beachfront, Private parking, WiFi available in all areas, Paid WiFi, Beach, Linens, towels and laundry washed in accordance with local authority guidelines, Guest accommodation is disinfected between stays, Staff follow all safety protocols as directed by local authorities, Contactless check-in/check-out, Physical distancing rules followed, Screens or physical barriers placed between staff and guests in appropriate areas