"Pros: Breakfast was served every morning by the staff, mainly coffee. juice. butter, honey and jam. If you wanted something extra (eggs, cereal, salami, etc.), you ordered and got it without any problems. Dinner was also served by the staff, one menu available each evening. Mostly fish dishes, but even if you are not a fan of these dishes, they have adapted the dinner for you. Satisfying. Cons: Perhaps for those of us who don't eat seafood, we could perhaps have some other dish that is more delicious. We missed more vegetables. Otherwise, there is enough food available to feed yourself. There are no shops nearby, but every morning at the nearby camp at 8 o'clock in the morning a van with vegetables and fruit and a van with bakery products arrives." ~Suzi