Manoir De Sterpigny, Château-ferme 17ème Siècle Gîte La Tour

Accomodation

Situated in Gouvy, in a historic building, 30 km from Plopsa Coo, Manoir de Sterpigny, château-ferme 17ème siècle gîte la Tour is a recently renovated holiday home with a garden and barbecue facilities. This property offers access to a terrace, free private parking and free WiFi. The property is non-smoking and is set 29 km from Stavelot Abbey. The spacious holiday home has 6 bedrooms, a flat-screen TV with streaming services, a fully equipped kitchen with a dishwasher and an oven, and 4 bathrooms with a walk-in shower. Guests can take in the ambience of the surroundings from an outdoor dining area or keep themselves warm by the fireplace on colder days. The property offers garden views. Guests at the holiday home will be able to enjoy activities in and around Gouvy, like skiing. An indoor play area is also available for guests at Manoir de Sterpigny, château-ferme 17ème siècle gîte la Tour. Coo is 29 km from the accommodation, while Water Falls of Coo is 30 km from the property. The nearest airport is Liège Airport, 79 km from Manoir de Sterpigny, château-ferme 17ème siècle gîte la Tour.

This property will not accommodate hen, stag or similar parties. If you cause damage to the property during your stay, you could be asked to pay up to EUR 300 after check-out, according to this property's Damage Policy. Managed by a private host

Facilities

Parking, Pets allowed, Garden, Terrace, Non-smoking rooms, Skiing, Family rooms, Games room, Free parking, Internet services, Express check-in/check-out, Table tennis, Darts, BBQ facilities, WiFi, Free WiFi, Non-smoking throughout, Sun terrace, Private check-in/check-out, Parking on site, Private parking, Board games/puzzles, Indoor play area, Kids' outdoor play equipment, Badminton equipment, Pet bowls, Sun loungers or beach chairs, Sun umbrellas, Outdoor furniture, Picnic area, Key access, Smoke alarms, Fire extinguishers, Staff follow all safety protocols as directed by local authorities, Shared stationery such as printed menus, magazines, pens, and paper removed, First aid kit available, Physical distancing rules followed, Screens or physical barriers placed between staff and guests in appropriate areas